Changing seasons, changing menus for Bacaro
There's a nice little student angle thrown into the end of the story.
With fall approaching, the weather isn’t the only thing that will change.
Along with the crisp, chill air and falling leaves comes an entirely different season of produce.
Utilizing nature’s change to the fullest is Bacaro Wine Lounge, a nearby restaurant located at 113 N. Walnut St. in Champaign.
Morrow is Thad Morrow, owner and chef at Bacaro.
Morrow also creates alternatives for students in hopes of respecting them and their bank accounts.
“We have a bar menu which is a little easier on the pocketbook. Or, you can come in here on a date and get a couple plates of pasta without it costing you an arm and a leg,” Morrow said.